Whether you’re baking for the holidays or making a birthday cake, there’s a good chance your recipe calls for ingredients like butter, shortening or oil. You probably realize that those … Continue reading Try a healthy ingredient substitution: applesauce
It’s a common problem in kitchens across the country – how do we prepare meals that taste great, but are also nutritious? Instead of forgoing your favorite recipes, try altering … Continue reading Try a healthy ingredient substitution: light cream cheese
Occasionally enjoying a chocolate treat is great for keeping your diet on track. But when that craving hits, there’s something else you can reach for to satisfy your palette.
We all know the ingredients to grab when making a cake – eggs, flour and milk, but did you know there’s an easy trick to baking some extra health into … Continue reading Try a healthy ingredient substitution: whole-wheat flour